Vegolution India Private Constrained, a Bengaluru-based foodstuff start-up, has introduced Good day Tempayy designed of non-genetically modified soyabeans.
“Consumers in Hyderabad will have entry to a new, multipurpose-component tempeh in a range of completely ready-to-cook goods that can be utilized in various cuisines,” Siddharth Ramasubramanian, Founder and Chief Govt Officer of Vegolution India claimed.
Available in four flavours, the product or service would be available on www.hellotempayy.com, Huge Basket, BB Each day and Suprdaily. By the finish of this month, it will be obtainable in retail outlets and dining establishments.
“As the plant protein sector evolves, we will look at introducing a lot more goods and flavours acceptable to numerous style palates in the region,” he claimed.
Next yr, the firm is checking out a prepare to established up its second facility (after Bengaluru) in Telangana. It is preparing to increase to 5 a lot more towns in the upcoming 12 months.
What is tempayy?
“Tempayy (historically spelt Tempeh or Tempe) dates back again numerous centuries and is designed by a all-natural culturing and managed fermentation method that binds soybeans into a cake sort,” he claimed.
“It is packed with protein, fibre, and great fats, offering vegetarians and physical fitness enthusiasts a plant-based protein foodstuff,” he claimed.